Ingredients
-
500
-
2
-
2
-
1/2
-
1/2
-
1/2
-
1/2
-
1/4
-
-
-
-
-
-
-
Directions
Cajun Roast Potatoes,A good tasty low fat recipe to have as a side dish or to just eat dipped in sour cream if you don’t want the diet part.,Very good! My family enjoyed them. Dont spay the pan with a non-stick spay it made the potatoes too crispy and chewy. The directions specifically note that it should be ungreased but figured it wouldn’t hurt. Oh well, live and learn, right!,Great tasting potatoes and so easy to make.! Thanks so much for posting.
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Steps
|
1
Done
|
Preheat Oven to 200 Deg C. |
|
2
Done
|
Peel Potatoes, and Cut Them Lengthwise Into 8 Wedges. |
|
3
Done
|
Place on Ungreased Oven Tray. |
|
4
Done
|
Toss Potatoes With All Ingredients Until Evenly Coated. |
|
5
Done
|
Bake For Approx 50 Mins Turning the Wedges Half Way Through Cooking Time. |
|
6
Done
|
Serve Immediately. |
