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Cake From Portal

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Ingredients

Adjust Servings:
1 (18 1/4 ounce) package chocolate cake mix
1 (12 ounce) can coconut pecan frosting
3/4 cup vegetable oil
7 egg whites
1 cup semi-sweet chocolate chips
3/4 cup butter or 3/4 cup margarine, melted
2/3 cup granulated sugar
1 teaspoon vanilla extract
2 cups all-purpose flour
2/3 cup cocoa powder

Nutritional information

737
Calories
358 g
Calories From Fat
39.8 g
Total Fat
13.2 g
Saturated Fat
22.9 mg
Cholesterol
660.9 mg
Sodium
94.2 g
Carbs
3.6 g
Dietary Fiber
63.2 g
Sugars
6.7 g
Protein
178 g
Serving Size

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Cake From Portal

Features:
    Cuisine:

    used crushed almonds and mini chocolate chips for the outside. I also did use cocoa powder and opted to use a chocolate icing on the outside (and use some left over blue icing from another cake for the dollops on top). The cake was kinda dry, I think I'll use a little more oil next time.

    • 180 min
    • Serves 16
    • Easy

    Ingredients

    Directions

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    Cake from Portal,This is the cake from the game Portal, made using the recipe from the game Portal. It is all lies!,used crushed almonds and mini chocolate chips for the outside. I also did use cocoa powder and opted to use a chocolate icing on the outside (and use some left over blue icing from another cake for the dollops on top). The cake was kinda dry, I think I’ll use a little more oil next time.


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    Steps

    1
    Done

    This Recipe Is Simple, It Just Takes a Lot of Ingredients and Mixing/Sitting Around Time to Complete. Pop in a Movie While Making the Cake to Help Pass the Time.

    2
    Done

    This Recipe Can Easily Be Made For Those Who Do not Consume Dairy by Making Sure the Frosting and Cake Mix You Use Do not Contain Dairy. Which Is Easily Done, I Being Dairy Intolerant Myself.

    3
    Done

    and Lastly, This Cake Is For Fun. It Is For the Nerd in All of Us That Just Wants to Sit Down With a Bunch of Friends, and Eat. This Cake Is Perfect For That. Heck, You Could All Bring Food and Call It a Lies and Deceit Pot Luck, and Lan Your Way Through the Meal!

    4
    Done

    Warning to the Wise: This Cake Is Very Rich. Don't Cut It Into Eight Slices, Cut It Into Sixteen. Regular Sized Slices Will Just Make People Sick to Their Stomachs Because of How Rich This Cake Is. So Do Eat Carefully.

    5
    Done

    the Night Before, Mix 2/3c Cocoa Powder With 1.5 Cans of Vanilla Frosting. Save the Remaining Half Can of Vanilla Frosting For Later.

    6
    Done

    Next Day: Remove Mixed Frosting and Vanilla Frosting from the Fridge and Set to the Side. Also Place the Cherries and Chocolate Chips to the Side. They Will not Be Used Until the Cake Is Completely Done.

    7
    Done

    Pre-Heat Over to 375 Degrees F.

    8
    Done

    Lightly Butter Two 9 Inch Cake Pans.

    9
    Done

    in One Bowl Combine All Remaining Dry Ingredients.

    10
    Done

    in Larger Bowl, Combine All Liquid Ingredients and Egg Whites. Mix Thoroughly.

    Avatar Of Aiyana Curry

    Aiyana Curry

    Culinary adventurer specializing in global fusion dishes.

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