Ingredients
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3 - 4
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1/2
-
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Candied Sweet Potatoes, These are the best sweet potatoes ever My mother taught me how to make these and it is a tradition at our home to have them We never have any left You can double the batch for big family gatherings too We do all the time I am now getting my husbands family hooked on these wonderful potatoes :), JUST WONDERING IF I CAN MAKE THE CANDIED SWEET POTATOES UP AHEAD OF TIME WITHOUT BAKEING THEM UNTIL THE NEXT DAY??, I KNOW I CAN MAKE THIS AHEAD OF TIME, WAS WONDERING IF I CAN DO THAT AND NOT BAKE IT UNTIL THE NEXT DAY??
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Steps
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1
Done
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Boil Sweet Potatoes Till Tender,Drain Potatoes and Let Cool. |
|
2
Done
|
Preheat Oven to 350f. |
|
3
Done
|
When They Are Cool Peel Them and Slice Them Into 1/4in Thick Slices. |
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4
Done
|
Put Into 13x9-Inch Pan. |
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5
Done
|
use the Disposable Foil Pans They So Much Easier to Use and You Just Can Throw It Away. |
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6
Done
|
Slice Butter Into Slices and Put on to Each Slice of Potatoes. |
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7
Done
|
Then Sprinkle Brown Sugar All Over Potatoes. |
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8
Done
|
(more Sugar the Sweeter and Yummier They Are.) Finally Put Marshmallows All Over Potatoes. |
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9
Done
|
Don't Be Afraid to Use a Lot. |
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10
Done
|
Gives It an Awesome Taste and Sweetness. |
|
11
Done
|
Put in Oven For a 1/2 Hour. |
|
12
Done
|
Then Take Out and Enjoy. |
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13
Done
|
You Can Also Sprinkle Some Nutmeg on Them If You Wish to Before Putting Them in the Oven. |
