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Candy

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Ingredients

Adjust Servings:
1 cup margarine or 1 cup butter
2 1/2 cups brown sugar (demerara)
1 (14 ounce) can eagle brand condensed milk
1 cup light corn syrup
1 teaspoon pure vanilla extract
2 cups toasted pecan halves
dark chocolate dipping chocolate

Nutritional information

1235.6
Calories
542 g
Calories From Fat
60.3 g
Total Fat
12.2 g
Saturated Fat
23.9 mg
Cholesterol
505 mg
Sodium
176.9 g
Carbs
3.2 g
Dietary Fiber
143.8 g
Sugars
9 g
Protein
290 g
Serving Size

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Candy

Features:
    Cuisine:

    Candy

    • 100 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Turtles,Candy,Delicious. We made some with dark chocolate dipping chocolate and some with milk chocolate chips. The dark chocolate looked better because it’s tempered. But both tasted great. People complained that it made so much caramel but I think the original poster probably was making it easier by using a full can of the condensed milk. We used some of the leftover caramel on apples and out the rest in a buttered glass dish. I’ll definitely make it again.


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    Steps

    1
    Done

    Butter Heavy Saucepan, Melt Butter or Margarine, Stir in Brown Sugar, Stir Thoroughly, Stir in Corn Syrup Stirring Thoroughly.

    2
    Done

    Gradually Add the Condensed Milk Stirring Constantly Until All Sugar Dissolves and Mixture Comes to Boiling.

    3
    Done

    Cook and Stir Over Medium Heat Until Mixture Registers 235f on Candy Thermometer.

    4
    Done

    Cool and Stir in Vanilla.

    5
    Done

    Chill.

    6
    Done

    Caramel Should Be Slightly Sticky.

    7
    Done

    Toast Pecans in a 300f Oven For 15 or 20 Minutes.

    8
    Done

    Cool.

    9
    Done

    Arrange Pecans on Cookie Sheet Spoke Fashion, Four For Legs and One For Head.

    10
    Done

    Drop One Teaspoon of Caramel Mix in Center of Pecans.

    Avatar Of Landon Rivera

    Landon Rivera

    Taco titan creating unique and flavorful fillings for his dishes.

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