Ingredients
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2 - 3
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1
-
-
-
-
-
-
-
-
-
-
-
-
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Directions
Cappuccino, Just like what your barista would make for you, without driving to get one , Made for AUS/NZ Feb 2010 Yeppers this will save me lots of money buying cappucino when I leave the house Lovely I pulled out my expresso machine and set it up permanently omn the counter now used 2% milk and it frothed just fine I will try the skim milk next I love the cinnamon subtle taste in the cappucino Not overpowering and gives that hmm taste after I am going to use some pumpkin spice tonite to see how that flavors in
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Steps
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1
Done
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Using an Espresso Machine or Cappuccino Maker, Brew 2 Shots of Espresso. |
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2
Done
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Steam 1 Cup Milk, Generating a Good Amount of Thick Froth For Crema. |
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3
Done
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Divide Espresso Into 2 Serving Mugs; Divide Steamed Milk Between the 2 as Well, Then Top Each With Half of the Thick Foam (ideal Ratio Is 1/3 Espresso, 1/3 Milk, 1/3 Crema). |
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4
Done
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Dust With Cinnamon and/or Freshly Grated Nutmeg, If Desired& Serve. |
