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Caramelized Onion Dip/Spread

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Ingredients

Adjust Servings:
1/4 cup oil
1/4 cup butter
2 large onions, halved and thinly sliced
1/4 teaspoon cayenne pepper
1/2 teaspoon seasoning salt or to taste
1/4 teaspoon fresh ground black pepper
1 - 2 tablespoon fresh minced garlic
1 4 ounce package cream cheese, softened
1/2 cup sour cream
1/2 cup mayonnaise

Nutritional information

1046.4
Calories
908 g
Calories From Fat
100.9 g
Total Fat
38.6 g
Saturated Fat
168.7 mg
Cholesterol
855.5 mg
Sodium
33.7 g
Carbs
2.8 g
Dietary Fiber
14 g
Sugars
7.3 g
Protein
649 g
Serving Size

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Caramelized Onion Dip/Spread

Features:
    Cuisine:

    ...wonderful dip!!!

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Caramelized Onion Dip/Spread, This is fantastic on grilled burgers, and also can be served as a dip for crackers or potato chips, make as spicy as you like by adjusting the Tabasco sauce, …wonderful dip!!!


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    Steps

    1
    Done

    Heat the Butter and Oil in the Frypan Over Medium Heat.

    2
    Done

    Add in Onions, Cayenne, Salt and Pepper; Saut For About 8 Minutes.

    3
    Done

    Add in Garlic and Cook For 2-3 Minutes.

    4
    Done

    Reduce Heat to Medium-Low and Cook Stirring Occasionally For 20 Minutes More Until Onions Are Brown and Caramelized; Cool.

    5
    Done

    in a Bowl, Beat the Cream Cheese, Sour Cream and Mayonnaise Until Smooth.

    6
    Done

    Add in Onions; Mix Well to Combine.

    7
    Done

    Add in Tabasco Sauce If Using.

    8
    Done

    Cover and Place in Fridge For 2 or More Hours Before Using.

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    Ulla Beard

    Culinary explorer on a mission to discover unique flavors and ingredients from around the world.

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