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Caramelized Pineapple Satays

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Ingredients

Adjust Servings:

	1 pineapple, cut in cubes (half of the pineapple only, 6 - 1 1/2 inch cubes)
	1 tablespoon brown sugar
	1 tablespoon butter
	1 cardamom pod, crushed

Nutritional information

303.4

Calories

56 g

Calories From Fat

6.3 g

Total Fat

3.7 g

Saturated Fat

15.3 mg

Cholesterol

57.1 mg

Sodium

66.1 g

Carbs

6.3 g

Dietary Fiber

51.3 g

Sugars

2.5 g

Protein

233g

Serving Size

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Caramelized Pineapple Satays

Name: Caramelized Pineapple Satays
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2-4
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1

Features:

Cuisine:

American

From 750 Best Appetizers

35 min
Serves 2
Easy

Ingredients

Directions

Caramelized Pineapple Satays, From 750 Best Appetizers, From 750 Best Appetizers

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Steps

1 Done	Place Pineapple on a Flat Surface and Pierce Skewers. Lightly Coat the Top With Brown Sugar.
2 Done	in a Skillet, Combine Butter and Cardamom and Melt Over Medium Heat. Add Skewers, Brown Sugar Side Down, and Cook Until Caramelized, About 2 Minutes.