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Carrot Casserole

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Ingredients

Adjust Servings:

	1 cup cooked carrot, mashed
	2 eggs
	1/2 cup ritz cracker crumbs
	1 cup milk
	1/2 teaspoon pepper
	1 tablespoon sugar
	6 tablespoons butter, melted
	1 cup shredded cheddar cheese

Nutritional information

168.4

Calories

132 g

Calories From Fat

14.7 g

Total Fat

8.8 g

Saturated Fat

106.7 mg

Cholesterol

137.8 mg

Sodium

6 g

Carbs

0.6 g

Dietary Fiber

3.1 g

Sugars

3.7 g

Protein

114g

Serving Size

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Carrot Casserole

Name: Carrot Casserole
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 6
Cuisine: American
Ingredients: : 1; : 2; : 1/2; : 1; : 1/2; : 1; : 6; : 1

Features:

Cuisine:

American

Enjoyed this a lot and even DH who isnt real fond of carrots liked it. used canned carrots instead of cooking raw carrots. Very easy to make, most of the ingredients I have on hand, and very good flavor. Nice change from serving plain buttered carrots. Made and reviewed for KK's Chef's Pick Tag game.

70 min
Serves 6
Easy

Ingredients

Directions

Carrot Casserole, Carrot Casserole is one of those recipes that is a big hit with everyone I can get my 3 year old to eat cooked carrots! Its very simple and filling The only problem is it disappears so quickly , Carrot Casserole is one of those recipes that is a big hit with everyone I can get my 3 year old to eat cooked carrots! Its very simple and filling The only problem is it disappears so quickly

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