Ingredients
-
-
2
-
1
-
1
-
2
-
1
-
1/3
-
1
-
1
-
1/4
-
-
2/3
-
2/3
-
1
-
1/2
Directions
Carrot & Zucchini Fritters Taste of Home Style , 2005 annual recipes Never tried but sound de-LISH-ous!!, 2005 annual recipes Never tried but sound de-LISH-ous!!
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Steps
|
1
Done
|
In a Blender, Place 2/3c Sour Cream, Basil, Lemon Juice, Salt & Pepper; Cover and Process Until Blended. |
|
2
Done
|
Transfer to a Small Bowl . in Another Bowl, Combine Mayo, Horseradish Sauce & Remaining Sour Cream. Cover and Refrigerate Both Sauces. |
|
3
Done
|
Place Onion & Butter in a Microwave Safe Dish . Cover; Microwave on High Until Onion Is Tender. Add Egg, Zucchinni, and Carrot. in a Bowl, Combine Flour, Cheese, Cornmeal, Salt & Pepper; Stir in Vegetable Mixture Just Until Combined. |
|
4
Done
|
in Skillet, Heat 2" of Oil to 375 Degrees. Drop Rounded Tbs of Batter Into Oil. Fry For 1-2 Minutes Until Deep Golden Brown Turning Once. |
|
5
Done
|
Drain on Paper Towels. |
