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Cheddar Cheese, Red Pepper, Horseradish

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Ingredients

Adjust Servings:
1/2 lb extra-sharp cheddar cheese (finely grated)
1 (7 ounce) jar roasted red peppers
1/3 cup mayonnaise
1 tablespoon horseradish (heaping tbs)
1/2 teaspoon worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon black pepper

Nutritional information

632.7
Calories
459 g
Calories From Fat
51 g
Total Fat
25.9 g
Saturated Fat
129.2 mg
Cholesterol
2669.2 mg
Sodium
16 g
Carbs
1.5 g
Dietary Fiber
3.8 g
Sugars
29.5 g
Protein
446g
Serving Size

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Cheddar Cheese, Red Pepper, Horseradish

Features:
    Cuisine:

    Very easy, very fast, VERY YUMMY!

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Cheddar Cheese, Red Pepper, Horseradish Spread, Another recipe from Gourmet magazine I like this one on Melba Toast , Very easy, very fast, VERY YUMMY!


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    Steps

    1
    Done

    Rinse, Drain, Pat Dry, and Finely Chop Red Peppers.

    2
    Done

    Stir All Ingredients Into a Bowl Until Combined Well.

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    Hattie Pacheco

    Taco titan creating flavorful and authentic Mexican street food.

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