Ingredients
-
4
-
2
-
1/4
-
1
-
-
-
1
-
4
-
-
-
-
-
-
-
Directions
Cheese and Onion on Toast, So simple and so filling and good, esp if you like onions! Good with a hearty bowl of soup for a filing lunch We like it with cream of potatoe soup , This was really yummy used regular butter and extra tasty (extra sharp) cheese, and thin slices of seeded loaf Loved it!, These were so easy to make and taste great A quick, hot lunch that’s especially needed when an active little boy doesn’t want to take time to eat used walla walla oniions Zaar World Tour 05
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Steps
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1
Done
|
Melt Butter in a Heavy Based Saucepan, Add Ground Pepper, Do |
|
2
Done
|
not Allow Butter to Brown. |
|
3
Done
|
Add the Cornflour and Beat Like Mad |
|
4
Done
|
Until a Roux Like Consistency Happens, Gradually Add the Milk And. |
|
5
Done
|
Continue to Cook Over a Medium Heat Until the Sauce Has Thickened. |
|
6
Done
|
Add the Grated Cheese and Mix in Well, Once Mixed in Add the Chopped Onions and Cook Gently For 2 - 3 Minutes. |
|
7
Done
|
Spread the Cheese and Onion Mixture Onto the Toasted Bread and Place Under a Pre-Heated Griller Until Golden Brown. |
