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Cheese Baked Halibut

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Ingredients

Adjust Servings:
2 1/2 lbs halibut steaks 3/4 inches each
1/4 cup lemon juice
1/4 teaspoon salt
1/8 teaspoon pepper
1/4 teaspoon dried thyme leaves
1 cup grated swiss cheese or 1 cup grated cheddar cheese about 1/4 lb
1/4 cup packaged dry breadcrumbs
1/4 cup butter or 1/4 cup margarine melted

Nutritional information

365.1
Calories
155 g
Calories From Fat
17.3 g
Total Fat
8.7 g
Saturated Fat
97.5 mg
Cholesterol
321.3mg
Sodium
5.1 g
Carbs
0.3 g
Dietary Fiber
0.8 g
Sugars
45 g
Protein
232g
Serving Size (g)
6
Serving Size

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Cheese Baked Halibut

Features:
    Cuisine:

    This is super good. From an old McCalls cook book I drug out of somewhere. I like to try old recipes in new ways. This is great with fresh green beans, and a nice dinner salad.

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Cheese-Baked Halibut,This is super good. From an old McCalls cook book I drug out of somewhere. I like to try old recipes in new ways. This is great with fresh green beans, and a nice dinner salad.,This is super good. From an old McCalls cook book I drug out of somewhere. I like to try old recipes in new ways. This is great with fresh green beans, and a nice dinner salad.


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    Steps

    1
    Done

    Preheat Oven to 375f.

    2
    Done

    Lightly Grease a Large, Shallow Baking Dish.

    3
    Done

    Wipe Halibut With Damp Cloth; Place Halibut in Dish. Pour Lemon Juice Over Fish. Then Salt, Pepper, and Thyme.

    4
    Done

    Bake, Uncovered, 20 Minute.

    5
    Done

    Meanwhile, Combine Cheese and Breadcrumbs. Sprinkle Fish With Cheese Mixture.bake 10 Minute Longer, or Until Fish Flakes Easily With Fork.

    6
    Done

    Serve Right from Baking Dish.

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    Vienna Chambers

    Taco enthusiast crafting unique and flavorful fillings for her dishes.

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