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Cheese Green Chili Strata

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Ingredients

Adjust Servings:
12 slices white bread, crusts removed, cubed, but first buttered with
butter
1 lb cheddar cheese, shredded
1 lb bacon, fried crisp and crumbled (or use ham or shrimp)
1/4 cup fresh parsley, chopped
2 (4 ounce) cans chopped green chilies
6 large eggs
4 cups milk
1/4 cup onion, minced
1/4 teaspoon salt
1/2 teaspoon dry mustard

Nutritional information

491
Calories
323 g
Calories From Fat
35.9 g
Total Fat
16.5 g
Saturated Fat
182.6 mg
Cholesterol
845.6 mg
Sodium
19.6 g
Carbs
1 g
Dietary Fiber
2.6 g
Sugars
22 g
Protein
230g
Serving Size

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Cheese Green Chili Strata

Features:
    Cuisine:

    This is a lot like a breakfast casserole that I have made for years. We used sausage instead of bacon and only made a 9x9 pan. This was very good and easy to make.

    • 90 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Cheese-Green Chili Strata, This was in the food section of our local newspaper It sounds like a nice breakfast or brunch dish It has all kinds of possibilities, too, like changing the type of cheese, bread, and meat This is a make ahead dish, great for when you have overnight company Time to make doesn’t reflect overnight refrigeration Let me know what you think!, This is a lot like a breakfast casserole that I have made for years We used sausage instead of bacon and only made a 9×9 pan This was very good and easy to make


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    Steps

    1
    Done

    Place Cubed Buttered Bread in a 9x13 Greased Baking Pan.

    2
    Done

    Sprinkle With 3/4 of the Cheese, All of the Bacon, Parsley and Green Chilies.

    3
    Done

    Mix Eggs, Milk, Onion and Seasonings.

    4
    Done

    Pour Egg Mixture Over Other Ingredients and Mix Lightly With Fork.

    5
    Done

    Sprinkle With Remaining Cheese on Top.

    6
    Done

    Refrigerate Overnight.

    7
    Done

    Next Day, Bake Uncovered at 350*f For 45 Minutes.

    Avatar Of Max Davis

    Max Davis

    Salad sorceress crafting fresh and flavorful salads that satisfy and nourish.

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