Ingredients
-
8
-
1
-
1
-
2
-
1
-
1/2
-
1/3
-
1/3
-
2
-
1/3
-
2
-
1
-
1/2
-
4
-
Directions
Ziti Casserole Delight, I came up with this recipe after starting with a basic ziti recipe I found off another website I began adding a few more ingredients and less of others and ended up with a keeper I’ve baked in my toaster oven during the warmer months If you use your T O reduce baking time by 10 minutes or casserole will be on the dry side It’s an easy Italian comfort food – Hope you enjoy!, Needed a quick and easy recipe to take to a pot luck and this one fit the bill I did have to use Penne pasta, that was what I had on hand Great recipe!!
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Steps
|
1
Done
|
Prepare Oven at 350 Degrees. |
|
2
Done
|
Cook Ziti According to Package Instructions, Reducing the Time by 5 Minutes (this Is Important or Pasta May Be Overcooked After Baking Casserole). |
|
3
Done
|
Meanwhile, Saute Chopped Onion With Ground Beef in 10-12" Skillet Until Beef Is Browned. |
|
4
Done
|
Add Minced Garlic to Meet Mixture and Cook on Low Heat For 3 Minutes. |
|
5
Done
|
Drain Ziti and Leave in Colander For the Time Being. |
|
6
Done
|
Combine Drained Mushrooms, Sour Cream, Grated Parmesan, Half& Half, Spaghetti Sauce, Red Wine, Oregano, Salt, and Pepper to the Beef Mixture and Mix Thoroughly. |
|
7
Done
|
Stir in Ziti to the Meat Mixture Until All Ziti Is Coated With Mixture. |
|
8
Done
|
Pour Into an Ungreased 2-1/2 Quart Casserole Dish. |
|
9
Done
|
Sprinkle With Shredded Mozzarella. |
|
10
Done
|
Place in Pre-Heated Oven and Bake 35-40 Minutes (or Until Bubbly and Lightly Golden Brown on Top). |
