Ingredients
-
12
-
1 1/2
-
1
-
1
-
1
-
3/4
-
-
1/2
-
1
-
1
-
6
-
1/2
-
2
-
-
Directions
Cheesy Beefy Casserole, A layered ground beef casserole with cream cheese, cottage cheese and topped with cheddar cheese I believe this recipe came from Knudsen’s Cooking for Compliments , This was brought to me after I had my first baby It is good to use when having friends and their kids over- with garlic bread and salad and jello
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Steps
|
1
Done
|
Cook Egg Noodles Per Package Directions. |
|
2
Done
|
Preheat Oven to 350f. |
|
3
Done
|
in a Large Skillet Over Medium-High Heat, Brown Beef Until Meat Is No Longer Pink, About 5 Minutes. |
|
4
Done
|
Add Oil If Needed. |
|
5
Done
|
Add Tomato Sauce, Tomatoes, Salt and Pepper and Simmer 5 Minutes. |
|
6
Done
|
With an Electric Mixer, Beat Together Sour Cream, Cream Cheese, and Cottage Cheese in a Medium Bowl. |
|
7
Done
|
Fold in Onions and Bell Pepper and Mix Well. |
|
8
Done
|
in 9 X 13-Inch Baking Dish Lightly Coated With Cooking Spray, Add Half of the Noodles, Half the Cheese Mixture and Half the Meat Mixture in Layers. |
|
9
Done
|
Repeat Layers, Ending With Meat. |
|
10
Done
|
Top With Cheddar Cheese. |
|
11
Done
|
Cover and Bake 30 Minutes. |
|
12
Done
|
Uncover and Bake Until Bubbly, About 15 Minutes Longer. |
|
13
Done
|
Let Stand 5 to 10 Minutes Before Serving. |
