Ingredients
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1
-
1/2
-
1/2
-
1/2
-
1/2
-
2
-
1/2
-
1
-
1/2
-
-
-
-
-
-
Directions
Cheesy Sausage Meatballs, A different type of meatball that works well in pasta sauce or as an appetizer!, Good! I made with red pepper flakes Easy to do Thanks for posting , Aroostook, These are so easy to make, I only used 1 egg and they came out perfectly! I also used grated onion as I didnt have onion powder, and they were delicious I made them a little smaller for appetizers and made about 30 I will be making more as I am freezing them for a party early next month, and I am sure they will be gobbled down really fast! Thanks Aroostook, another winner of a recipe from you!
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Steps
|
1
Done
|
Mix Ingredients Well. |
|
2
Done
|
Make Into 20 Meatballs. |
|
3
Done
|
Place on a Baking Sheet. |
|
4
Done
|
Cook at 350 Degrees F For 8 Minutes. |
|
5
Done
|
Turning the Meatballs and Cook For 8 More Minutes. |
