Ingredients
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16
-
4
-
2
-
1/4
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Tomato Party Puffs, This looks like a fantastic appetizer I found it in my mom’s Lean and Luscious and Meatless cookbook and am storing it here to try soon Each serving has only 108 calories and 1 gram of fat! If you use soy parmesan it’s dairy-free , This looks like a fantastic appetizer I found it in my mom’s Lean and Luscious and Meatless cookbook and am storing it here to try soon Each serving has only 108 calories and 1 gram of fat! If you use soy parmesan it’s dairy-free
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Steps
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1
Done
|
Preheat Oven to 400 Degrees. |
|
2
Done
|
Have a Large, Ungreased Baking Sheet Ready. |
|
3
Done
|
Place Bread Slices on Baking Sheet; Place a Slice of Tomato on Each Piece of Bread. |
|
4
Done
|
Place Egg Whites in a Medium Bowl; Beat at Medium Speed With an Electric Mixer Until Frothy. |
|
5
Done
|
Add Cream of Tartar; Beat at High Speed Until Egg Whites Are Stiff. |
|
6
Done
|
Fold in Parmesan Cheese Gently but Thoroughly. |
|
7
Done
|
Place a Heaping Tablespoonful of Egg White Mixture on Top of Each Tomato; Using a Table Knife, Spread Mixture, Covering Tomato and Top Edges of Bread. |
|
8
Done
|
Bake 10 Minutes or Until Nicely Browned. |
|
9
Done
|
Serve Hot. |
