Ingredients
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6
-
4
-
3
-
2
-
3
-
1
-
1/2
-
1/4
-
2
-
-
-
-
-
-
Directions
Chicken Americana With Wisconsin Bleu Cheese, This was in a Wisconsin Milk Marketing Board Pamphlet I have not tried this yet
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Steps
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1
Done
|
Preheat Oven to 375 Degrees. |
|
2
Done
|
Place Each Chicken Breast Between Two Sheets of Wax Paper and Pound to 1/2 Inch Thickness, Being Careful not to Tear the Paper. |
|
3
Done
|
in a Medium Bowl, Combine Bleu Cheese, Cream Cheese, Walnuts, Bread Crumbs, Parsley and Pepper. Blend Thoroughly. |
|
4
Done
|
Place 1/3 Cup Mixture on One Side of the Checken Breast. Roll Breast to Enclose the Filling. Secure the Breast With Toothpicks. Repeat Process With All of the Chicken Breasts. |
|
5
Done
|
Lightly Flour the Chicken Breasts. Saute the Breasts in Butter Until Golden Brown. to Finish the Breasts, Bake For 20 Minutes. |
|
6
Done
|
Remove Breasts and Let Rest 5 to 8 Minutes. Remove Toothpicks. Slice and Serve. |
