Ingredients
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1
-
1
-
1
-
2/3
-
1
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Chicken Biscuit Cups, Great for brunches Two biscuits per serving for only 5 WW points , Great for brunches Two biscuits per serving for only 5 WW points
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Steps
|
1
Done
|
Preheat Oven to 400 Degrees. |
|
2
Done
|
Separate Biscuits and Place Each Biscuit in a Cup of an Ungreased 12-Hole Muffin Pan, Pressing Dough Up Sides to Edge of Cup. |
|
3
Done
|
in a Medium Bowl, Combine Chicken, Chicken Soup, Cheddar Cheese, Parsley Flakes, and Black Pepper. |
|
4
Done
|
Mix Well to Combine. |
|
5
Done
|
Evenly Spoon Chicken Mixture Into Prepared Biscuit Cups. |
|
6
Done
|
Bake For 12-15 Minutes or Until Golden Brown. |
|
7
Done
|
Remove from Oven. |
|
8
Done
|
Place Muffin Pan on a Wire Rack and Let Set For 2-3 Minutes. |
|
9
Done
|
Serve at Once. |
