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Chicken Breast With Cheese And Chilies

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Ingredients

Adjust Servings:
8 boneless skinless chicken breast halves
1 cup monterey jack cheese, shredded
4 ounces diced green chilies
1/2 cup green onion, chopped
4 slices bacon, cooked crisp and crumbled
1 medium avocado, chopped
1 cup sour cream

Nutritional information

341.1
Calories
185 g
Calories From Fat
20.6 g
Total Fat
9.1 g
Saturated Fat
101.4 mg
Cholesterol
432.4 mg
Sodium
4.7 g
Carbs
2 g
Dietary Fiber
0.9 g
Sugars
33.7 g
Protein
210g
Serving Size

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Chicken Breast With Cheese And Chilies

Features:
    Cuisine:

    This is a fast lower calorie dish. Pound the chicken a little flat when you bake this and the cooking time should be right on..

    • 65 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Chicken Breast With Cheese and Chilies, This is a fast lower calorie dish Pound the chicken a little flat when you bake this and the cooking time should be right on , This is a fast lower calorie dish Pound the chicken a little flat when you bake this and the cooking time should be right on


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    Steps

    1
    Done

    Lay Chicken Breasts in 9x13 Pan; Cover Tightly With Foil.

    2
    Done

    Bake in 350* Oven For 15 Minutes.

    3
    Done

    Mix Cheese and Chilies. Cover Each Breast Equally With Mixture, Patting to Hold in Place.

    4
    Done

    Sprinkle Chicken Evenly With Green Onion and Crumbled Bacon.

    5
    Done

    Return to Oven and Bake, Uncovered, Until Chicken Is White in Center of Thickest Piece and Cheese Melts, About 10 Minutes.

    6
    Done

    Scatter Avocado Over Chicken.

    7
    Done

    Serve With Sour Cream to Taste.

    Avatar Of Benjamin Murphy

    Benjamin Murphy

    Grilling guru passionate about creating perfectly cooked meats over an open flame.

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