Ingredients
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2
-
-
4
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1
-
-
-
-
-
-
-
-
-
-
-
Directions
Chicken Breasts in Phyllo Pastry, Easy way to do chicken breasts in pastry Use refrigerated rather than freezer phyllo pastry, it is easier to work with , Very simple and easy recipe Next time I would brush olive oil on each sheet before wrapping around chicken I would also add another layer of phyllo pastry because it is sooooo yummy! I also wrapped bite size pieces of goat cheese in 3 layers of phyllo and cooked it for 12 minutes with the chicken I served it on top of baby greens with balsamic dressing and baked asparagus Yummy dinner — thanks!, Easy way to do chicken breasts in pastry Use refrigerated rather than freezer phyllo pastry, it is easier to work with
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Steps
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1
Done
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Poach Chicken Breasts or Lightly Pan Fry Until Only Half Cooked With Seasonings of Choice. |
|
2
Done
|
Spread Chicken With Pesto and Wrap Each Breast in Two Sheets of Phyllo Sprayed Between With Olive Oil Spray. |
|
3
Done
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Brush With Beaten Egg or Yolk and Bake in Hot Oven 200c (400f) For 15-20 Minutes. |
