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Chicken Breasts With Attitude

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Ingredients

Adjust Servings:
4 large chicken breasts
2/3 cup corn flake crumbs
1/3 cup instant potato flakes
1 teaspoon sea salt (optional)
1/4 teaspoon black pepper, fresh ground
1/4 teaspoon cayenne pepper
1/4 teaspoon ground allspice
4 tablespoons powdered soup, roasted garlic & onion (liptons)
4 tablespoons butter, melted

Nutritional information

386.8
Calories
225 g
Calories From Fat
25 g
Total Fat
11.2 g
Saturated Fat
123.3 mg
Cholesterol
231.8 mg
Sodium
8.4 g
Carbs
0.5 g
Dietary Fiber
0.7 g
Sugars
31.1 g
Protein
170 g
Serving Size

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Chicken Breasts With Attitude

Features:
    Cuisine:

    Often in life, the simplest things are best. It is certainly true with some dishes. This quick and easy to make chicken is one of those dishes, very satisfying.

    My husband loves his comfort food, so I serve this tasty dish with garlic mashed potatoes and fresh green beans.

    • 85 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Chicken Breasts With Attitude,Often in life, the simplest things are best. It is certainly true with some dishes. This quick and easy to make chicken is one of those dishes, very satisfying. My husband loves his comfort food, so I serve this tasty dish with garlic mashed potatoes and fresh green beans.


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    Steps

    1
    Done

    Directions:

    2
    Done

    Preheat Oven to 375 Degrees.

    3
    Done

    in a Large Bowl Add the Cornflake Crumbs, Potato Flakes, Salt, Pepper, Cayenne Pepper, Allspice and Soup Mix and Blend Well.

    4
    Done

    Wash the Chicken Breasts and Lightly Shake Off the Excess Water.

    5
    Done

    Dip the Damp Chicken in the Cornflake Mixture.

    6
    Done

    Place on a Baking Sheet and Drizzle the Melted Butter Overtop of the Chicken Breasts.

    7
    Done

    Bake in a Preheated 375 Degree Oven For 45 60 Minutes.

    8
    Done

    Make Sure Chicken Is Cooked Before Removing from Oven, Times May Vary Due to Individual Stoves and the Size of the Chicken Breasts.

    Avatar Of Clara Bailey

    Clara Bailey

    Culinary historian exploring recipes and techniques from ancient civilizations.

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