Ingredients
-
2
-
1
-
2
-
2
-
2
-
2
-
2
-
300
-
1
-
1
-
-
-
-
-
Directions
Chicken in Spicy Spinach Sauce,Bring the flavours of North India to your table with this chicken-and-vegetable dish. Garam Masala is a ground spic mixture often used in Indian cuisine to add another layer of flavour. It is available in many grocery stores.,I really enjoyed this, the only change I made to it was to add 1 cup of low fat sour cream to finish which added a bit of creamimess to it. Thanks for posting.,Bring the flavours of North India to your table with this chicken-and-vegetable dish. Garam Masala is a ground spic mixture often used in Indian cuisine to add another layer of flavour. It is available in many grocery stores.
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Steps
|
1
Done
|
In a Deep Skillet, Heat Oil Over Medium Heat; Cook Onion, Garlic & Ginger, Stirring Occasionally; For 3 Minutes. Add Jalapeno Pepper, Coriander and Curry Paste; Cook, Stirring, For 1 Minute. |
|
2
Done
|
Add Spinach, Tomato, Stock and Salt; Cook Over Medium-High Heat For 2 Minutes. Add Chicken; Cook For 7 Minutes or Until No Longer Pink Inside. |
|
3
Done
|
Stir in Garam Masala. |
