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Chilled Tomato Gazpacho

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Ingredients

Adjust Servings:
4 cups tomato juice
1/2 cup finely chopped onion
1 clove garlic, minced
1 medium bell pepper, minced
2 teaspoons honey optional
1 medium cucumber, peeled seeded and minced
2 scallions, minced
1/2 lemon, juice of
1 lime, juice of
2 tablespoons red wine vinegar

Nutritional information

104.6
Calories
44 g
Calories From Fat
4.9 g
Total Fat
0.7 g
Saturated Fat
0 mg
Cholesterol
444.5 mg
Sodium
15.2 g
Carbs
2.5 g
Dietary Fiber
9.6 g
Sugars
2.9 g
Protein
338 g
Serving Size

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Chilled Tomato Gazpacho

Features:
    Cuisine:

    Gonna make it again this summer as it is delicious and very easy to make.

    • 35 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Chilled Tomato Gazpacho, The best summer soup ever., Gonna make it again this summer as it is delicious and very easy to make.


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    Steps

    1
    Done

    Combine All Ingredients in a Large Pot.

    2
    Done

    Refrigerate Til Ready to Serve.

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    Nala Bonilla

    Culinary magician transforming basic ingredients into extraordinary meals.

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