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Chinese Celery

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Ingredients

Adjust Servings:

	2 tablespoons butter melted
	2 cups sliced celery
	1 cup chopped onion
	8 ounces water chestnuts drained
	4 ounces sliced mushrooms drained
	2 tablespoons slivered almonds
	1 tablespoon water
	3 tablespoons soy sauce
	1/4 teaspoon black pepper
	1/2 teaspoon sugar

Nutritional information

111

Calories

46g

Calories From Fat

5.2g

Total Fat

2.6 g

Saturated Fat

10.2mg

Cholesterol

570.9mg

Sodium

14.6g

Carbs

2.7g

Dietary Fiber

4.5g

Sugars

3.1g

Protein

136g

Serving Size (g)

Serving Size

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Chinese Celery

Name: Chinese Celery
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6
Cuisine: Chinese
Ingredients: : 2; : 2; : 1; : 8; : 4; : 2; : 1; : 3; : 1/4; : 1/2

Features:

Cuisine:

Chinese

Very good and different. The butteriness is quite unexpected in a chinese-style dinner but, as lovers-of-all-things-containing-butter, there was not much complaint here. Crunchy and mild-flavoured, it was a very nice veggy-side to accompany a multi-course chinese dinner.

40 min
Serves 6
Easy

Ingredients

Directions

Chinese Celery, Serve as a side for Asian-style food. Ready in 15 minutes., Very good and different. The butteriness is quite unexpected in a chinese-style dinner but, as lovers-of-all-things-containing-butter, there was not much complaint here. Crunchy and mild-flavoured, it was a very nice veggy-side to accompany a multi-course chinese dinner., I really enjoyed this recipe, it was a very nice side dish. The only change I made was to add a dash of oyster sauce. I will definitely make your Chinese Celery recipe again!

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Steps

1 Done	In a Large Skillet Over Medium Heat, Melt the Butter.
2 Done	Add All Remaining Ingredients. Reduce Heat to Medium-Low, Cover and Cook For 12-15 Minutes, Stirring Occassionally, or Until Celery Is Crisp-Tender.