Ingredients
-
8
-
1 1/2
-
1/2
-
1/4
-
1/2
-
3
-
1/2
-
1
-
1
-
1/4
-
-
-
-
-
Directions
Chinese Tea Smoked Ribs 1977, hot and spicy smoked chinese ribs. Check battery in smoke alarm first…, hot and spicy smoked chinese ribs. Check battery in smoke alarm first…
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Steps
|
1
Done
|
Combine Tea Leaves With Fennel, Ginger, Cloves and Black Pepper. |
|
2
Done
|
Spray a Large Rack and a Shallow Pan With Cooking Spray Well. |
|
3
Done
|
Sprinkle Tea Mixture Into the Bottom of the Pan. |
|
4
Done
|
Place the Rack Over Top of Leaves. |
|
5
Done
|
Cut Ribs Into Serving Size Pieces and Place Meaty Side Up Onto Rack. |
|
6
Done
|
Cover Whole Pan Tightly With Foil. |
|
7
Done
|
Place Into Oven 350 Degrees For 40 Minutes. |
|
8
Done
|
Now Combine the Teriyaki, Ketchup, Garlic, and Pepper Well. |
|
9
Done
|
Set Aside. |
|
10
Done
|
Remove Ribs from Oven. |
