Ingredients
-
1
-
1 1/2
-
1
-
2
-
1
-
1
-
1
-
1
-
1/2
-
1
-
-
-
-
-
Directions
Chipotle Pork Stew, This recipe is adapted from a grocery store circular. Serve this with rice, guacamole, and sour cream. This would also be good in burritos., used pork stew meat and a lot of garlic. I added two small chopped potatoes cuz it was kinda looking like chili con carne. used La Victorias verde salsa in place of tomatillos. It was good but very spicy hot. My poor daughter got through half her burrito and said, ” I can’t eat anymore ” She ate cereal.
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Steps
|
1
Done
|
Heat Oil in a Large Pot. Add Pork and Brown Well on All Sides. |
|
2
Done
|
Add Onion and Garlic and Cook For 5 Minutes to Lightly Brown. |
|
3
Done
|
Stir in Tomatillos, Chiles, Chipotle Peppers, Broth and Seasonings; Bring to a Boil. Reduce Heat and Simmer, Covered, For 1 1/2 to 2 Hours or Until Tender. |
|
4
Done
|
Serve Over Cooked Rice With Guacamole and Sour Cream. |
