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Chocolate Almond Coffee

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Ingredients

Adjust Servings:
1/4 cup ground coffee
2 tablespoons granulated sugar
2 1/2 cups cold water
1/4 teaspoon almond extract
1 cup half-and-half (or you can use whole milk)
2 ounces semi-sweet chocolate baking squares, chopped
whipped cream (optional)
chocolate curls (optional)

Nutritional information

114.6
Calories
67 g
Calories From Fat
7.5 g
Total Fat
4.6 g
Saturated Fat
14.9 mg
Cholesterol
18 mg
Sodium
12 g
Carbs
0.6 g
Dietary Fiber
9.4 g
Sugars
1.6 g
Protein
157g
Serving Size

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Chocolate Almond Coffee

Features:
    Cuisine:

    Easy to make. At first I could taste the almond and wasn't real sure if I liked it but the more I drank the more I enjoyed it. Made for Chef Alphabet Soup.

    • 30 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Chocolate Almond Coffee, From a Maxwell House pamphlet This is so scrumptious My coffee pot does not have a decanter/glass pot so I make this a bit different than how they stated I’ve included both ways in case your coffee pot has an internal system instead of using a decanter , Easy to make At first I could taste the almond and wasn’t real sure if I liked it but the more I drank the more I enjoyed it Made for Chef Alphabet Soup , What can go wrong with coffee, chocolate and almond? Nothing! Well, my first attempt went terribly wrong because my powdered almond milk turned out to be over – that was one terrible culinary accident LOL But when used almond butter to replace almond flavor (can’t find it in Germany) and milk, it was absolutely lovely! Used truvia for sweetening and 90 percent chocolate and could have had two mugs at once This definitely is a keeper!! Thanks for sharing!Made for Best of 2010


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    Steps

    1
    Done

    If You Have a Separate Decanter/Glass Pot: Place the Coffee in the Filter in the Brew Basket of the Coffee Maker. Place the Sugar in the Empty Pot of the Coffee Maker. Prepare the Coffee With the Cold Water. When the Brewing Is Complete, Stir in the Almond Extract Until Mixed Well. Go to Step 3.

    2
    Done

    If You Have an Internal System, Follow These: Place the Ground Coffee in the Brew Basket. Prepare the Coffee With the Cold Water. Place the Sugar in a Medium-Large Saucepan or a Glass Pitcher. When the Brewing Is Complete, Pour the Brewed Coffee Into the Saucepan With the Sugar and Add the Almond Extract and Stir Until Well Mixed.

    3
    Done

    Step 3: Microwave the Half-and-Half and Chocolate in a Medium Microwavable Bowl on High For 1 Minute. Stir Until the Chocolate Is Completely Melted and Mixture Is Smooth. Stir This Into the Brewed Flavored Coffee (if Using the Saucepan) or Add the Coffee to This Bowl If Using a Decanter.

    4
    Done

    Pour Into Large Cups or Mugs.

    5
    Done

    If Desired, Top Each Serving With Whipped Cream and Chocolate Curls.

    6
    Done

    Serve Immediately.

    Avatar Of Paisley Green

    Paisley Green

    Smoothie sorceress blending fruits and superfoods into delicious and nutritious drinks.

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