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Chocolate Chip Cookies

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Ingredients

Adjust Servings:
1 cup softened butter
1/2 cup granulated sugar
1 1/2 cups packed brown sugar
2 eggs
2 1/2 teaspoons vanilla extract
2 1/2 cups all-purpose flour
3/4 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
1 (18 ounce) bag semi-sweet chocolate chips

Nutritional information

234
Calories
105 g
Calories From Fat
11.7 g
Total Fat
7 g
Saturated Fat
30.4 mg
Cholesterol
166.8 mg
Sodium
32.8 g
Carbs
1.3 g
Dietary Fiber
23.3 g
Sugars
2.3 g
Protein
1604 g
Serving Size

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Chocolate Chip Cookies

Features:
    Cuisine:

    A great cookie recipe!!

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Chocolate Chip Cookies,A great cookie recipe!!,Very good and easy recipe! I had to bake the cookies a little longer than the recipe suggests, but they were some of the best cookies I’ve had.


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    in a Large Mixing Bowl, Cream Together the Butter, Sugars, Eggs, and Vanilla.

    3
    Done

    in Another Bowl, Mix Together the Flour, Salt, Baking Powder and Baking Soda.

    4
    Done

    Combine the Wet and Dry Ingredients.

    5
    Done

    Stir in the Chocolate Chips.

    6
    Done

    With Your Fingers, Place Golf Ball-Sized Dough Portions 2 Inches Apart on an Ungreased Cookie Sheet.

    7
    Done

    Bake For 9-10 Minutes or Just Until Edges Are Light Brown.

    Avatar Of Emily Johnson

    Emily Johnson

    Bean aficionado brewing up the perfect cup of coffee every time.

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