Ingredients
-
1
-
1
-
2
-
1
-
1/4
-
3
-
-
2
-
4
-
2
-
2
-
-
-
-
Directions
Chocolate Hedgehog Slice, An Aussie treat Biscuits are the Australian term for cookies This needs to refrigerate for a couple of hours , This is a delicious classic from my childhood It vanished fast !! Made for ZWT8
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Steps
|
1
Done
|
Break Up Biscuits Into Bits. not Crumbed, Just Pieces No Larger the Size of a Quarter. |
|
2
Done
|
in Large Pan Melt the Butter, Then Add the Sugar, Sultanas and Cocoa. Heat and Keep Mixing Until Hot but not Boiling. |
|
3
Done
|
Take Off the Heat. |
|
4
Done
|
Mixing Very Quickly, Add the Beaten Eggs in Small Amounts Incorporating Each Lot Before Adding the Next. |
|
5
Done
|
Fold in Broken Biscuits. |
|
6
Done
|
Press Mixture Into a Foil Lined Tray (30x25cm). |
|
7
Done
|
Refrigerate to Set For a Couple of Hours. |
|
8
Done
|
to Make the Icing / Frosting: |
|
9
Done
|
Mix the Icing Sugar, 4 T Cocoa and 2 T Melted Butter With Enough Milk to Give a Spreadable Consistency. |
|
10
Done
|
Beat Until Smooth. |
|
11
Done
|
Spread Over the Hedgehog and Leave Until It Has Set. |
|
12
Done
|
I Store This Slice in the Refrigerator. |
