Ingredients
-
1
-
1
-
1
-
2
-
2/3
-
1
-
-
-
-
-
-
-
-
-
Directions
Chocolate Yogurt Melts, This is a good, soft cake like chocolate cookie I have used coffee and raspberry yogurt among others in this recipe Don’t use lite yogurt, i know from experience it doesn’t work , Being summer, we often have extra kids at our house So I made these using white chocolate chips in place of the nuts, not knowing about allergies used yoplait thick and creamy cherry cobbler lowfat yogurt It worked perfectly They turned out soft and chewy and hard to put down!!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
in a Large Bowl Combine Cake Mix, Yogurt, Egg and Melted Butter and Mix Until Well Blended. |
|
3
Done
|
Stir in Walnuts and Chocolate Morsels. |
|
4
Done
|
Drop Dough by Rounded Teaspoons 2 Inches Apart on an Ungreased Cookie Sheet. |
|
5
Done
|
Bake For 12-15 Minutes or Until Cookies Are Set. |
|
6
Done
|
Cool on Wire Racks. |
