Ingredients
-
7
-
2
-
1
-
2
-
2
-
-
1/8
-
1/8
-
1/8
-
-
-
-
-
-
Directions
This easy chicken salad recipe is made with scallions, cilantro with a hint of lime. Its a tasty twist on traditional chicken salad with some Latin flavor!
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Steps
|
1
Done
|
Combine Cooked Chicken, Mayonnaise, Scallions, Lime Juice, and Cilantro. Season to Taste With Salt, Pepper, Garlic Powder, Cumin, and Chile Powder. |
|
2
Done
|
Add a Little Chicken Broth If Chicken Seams Too Dry, 1 Tbsp at a Time. |
|
3
Done
|
Cover Chicken Breast in Broth in a Small Pot, Add Water If It Doesn't Cover the Chicken. |
|
4
Done
|
Add Salt and Pepper, a Piece of Celery and It's Leaves (you Could Add Herbs Like Parsley, Garlic, Onion, or Whatever You Want) and Bring to a Boil. Reduce to a Simmer and Cook 5 Minutes. |
|
5
Done
|
Remove from Heat, Cover Tight and Let It Sit For 15-20 Minutes or Until Thickest Part of the Breast Registers 160 Degrees. |
|
6
Done
|
Chicken Will Be Cooked Through. Let It Cool and Cut Into Small Cubes. |
