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Cilantro-Mint Chutney Cooks Illustrated

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Ingredients

Adjust Servings:

	2 cups packed fresh cilantro leaves
	1 cup packed fresh mint leaves
	1/4 cup minced onion
	1/2 teaspoon ground cumin
	1/4 teaspoon table salt
	1 1/2 teaspoons sugar
	1 tablespoon fresh lime juice
	1/3 cup plain yogurt

Nutritional information

123.9

Calories

29 g

Calories From Fat

3.3 g

Total Fat

1.8 g

Saturated Fat

10.6 mg

Cholesterol

644.8 mg

Sodium

20.8 g

Carbs

3.7 g

Dietary Fiber

12.4 g

Sugars

5.1 g

Protein

204g

Serving Size

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Cilantro-Mint Chutney Cooks Illustrated

Name: Cilantro-Mint Chutney Cooks Illustrated
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4
Cuisine: Indian
Ingredients: : 2; : 1; : 1/4; : 1/2; : 1/4; : 1 1/2; : 1; : 1/3

Features:

Cuisine:

Indian

This is a really great chutney and used it with homemade falafels on a pita and also just to dip the falafels in. I can also use this with kebabs. The only changes I made is I added jaggery powder (sugar cane) instead of sugar and I added half a green chili to give it some kick. Very yummy!

25 min
Serves 4
Easy

Ingredients

2
1
1/4
1/2
1/4
1 1/2
1
1/3

Directions

Cilantro-Mint Chutney (Cook’s Illustrated),From Cook’s Illustrated Online.,This is a really great chutney and used it with homemade falafels on a pita and also just to dip the falafels in. I can also use this with kebabs. The only changes I made is I added jaggery powder (sugar cane) instead of sugar and I added half a green chili to give it some kick. Very yummy!,This is DELICIOUS when served with some simply cooked lambchops!

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