Ingredients
-
2 2/3
-
2
-
1
-
1/4
-
1
-
2
-
1
-
2
-
1
-
2
-
2
-
-
-
-
Directions
Steps
|
1
Done
|
Preheat Oven to 350 Degrees F. Lightly Grease and/or Line a 913 Inch Pan. Combine the Flour, Baking Powder, Cinnamon, Nutmeg and Salt and Set Aside. |
|
2
Done
|
in Large Bowl, Beat Together Butter and Brown Sugar For 3-5 Minutes. Add in the Eggs One at a Time, Then the Vanilla, and Beat Until Smooth. |
|
3
Done
|
Stir in the Flour Mixture Until Well Blended. Spread Evenly in Prepared Pan (mixture Will Be Somewhat Cookiebatter-Ish, So Its Best to Spread It Out With a Greased Spatula or Your Hands -- I Just Spray a Spatula With Cooking Spray). Combine the Granulated Sugar and Cinnamon, in a Little Bowl. Evenly Sprinkle Cinnamon Sugar Mixture Over the Top of the Batter. |
|
4
Done
|
Bake 25-30 Minutes or Until Surface Springs Back When Gently Pressed. Cool Before Cutting. Makes 20-24 Bars. |
