Ingredients
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2
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-
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4
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2
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1/3
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-
-
-
-
-
-
-
-
Directions
Classic Cheesy Reuben Sandwich, Quick and easy lunch or light dinner , Made it exactly as posted by the submitter Easy! Excellent! used to butter my bread and then grill it I now realize why I wasnt getting that toasty/crunchy goodness of the deli! Melt the butter in the pan first and then add the bread perfect! HINT: Make sure you are using a hearty rye bread with the seeds (not just bread made with rye flour); its the caraway that makes you want to do a riverdance after eating this sandwich! Thanks Little Turtle for a great sammie!! Happy Pattys Day!, This is good — didn’t have 1000 Island dressing that I usually put on Reuben’s so the Dijon and Mayo was a nice substitution And the toastiness of the bread gave it a little extra something Thanks for sharing! 🙂
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Steps
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1
Done
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Spread 1 Slice of Bread With Mustard and the Other With Mayonnaise. |
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2
Done
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Place Swiss Cheese, Beef& Sauerkraut Between the Bread Slices. |
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3
Done
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Brown in Melted Butter in a Skillet, on Both Sides and Until Cheese Is Melted. |
