Ingredients
-
12
-
1
-
12
-
1/2
-
3
-
2
-
1
-
7
-
2
-
1
-
1
-
-
-
-
Directions
Traditional Eggnog, This is a great eggnog with or without alcohol I put in the alcohol! It is from Company’s Coming for Christmas Salute!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
You Will Need 3 Medium to Large Bowls. |
|
2
Done
|
in the First Bowl Beat Egg Whites Until They Start to Thicken. |
|
3
Done
|
Add 1 Cup Sugar, Beat Until Thick. |
|
4
Done
|
in the Second Bowl: Beat Egg Yolks and Salt Until Thick. |
|
5
Done
|
Combine Beaten Egg Whites With Yolks and Beat Until Mixed and Thick. |
|
6
Done
|
in a Third Large Bowl Beat Cream Until It Starts to Thicken. |
|
7
Done
|
Add 2 Tbsp Sugar & Vanilla to the Beaten Cream. |
|
8
Done
|
Add Milk, Rum & Whiskey Beating Continually (for Non Alcoholic Eggnog Omit the Alcohol and Add Artificial Rum Flavoring Doing It a Tsp at a Time Until You Achieve the Desired Taste). |
|
9
Done
|
Combine All the Ingredients, and Chill. |
|
10
Done
|
Serve With a Garnish of a Sprinkle of Nutmeg on Top of Each Glass. |
