Ingredients
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1
-
1
-
1
-
2
-
6
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4 - 5
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-
-
-
-
-
-
-
-
Directions
Sugar Cookies,Yummy cookies that wont last long.,I just tried out this recipe. It’s very easy, if you’re a person who doesn’t mind rolling out cookie dough. I personally would have liked a bit more sugar in this recipe if I were to eat these cookies plain. So I iced them instead, and I think that gives them just the right balance for me:) I just did the standard icing sugar, melted butter, milk or cream, and food colouring icing. I also did some with the same icing but replaced the food colouring with some cocoa. Should be good. I’ll get my husband to sample them tonight to be sure. Thanx for the recipe! I’m sure I’ll make it again in the future!,These were great! My kids like them too. I liked the flakey taste 😀 Even my husband liked them and they didn’t even taste to sweat for him. I put sprinkles on some and cinnamon and sugar on some. It was yummy!
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Steps
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1
Done
|
In Mixing Bowl, Cream Together Sugar, Shortening, Eggs, and Milk. |
|
2
Done
|
Then Add in Baking Powder and Flour. |
|
3
Done
|
(mixture Will Be Stiff, So Use Your Hands to Mix) Roll Out Dough and Cut Out in Shapes Desired. |
|
4
Done
|
You Then Can Sprinkle With Cinnamon and Sugar, or Just Sugar. |
|
5
Done
|
Bake at 400 For 13-15 Minutes. |
