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Classic Tangy Potato Salad

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Ingredients

Adjust Servings:

	1 cup hellmann's mayonnaise or 1 cup light mayonnaise
	2 tablespoons vinegar
	1 1/2 teaspoons salt
	1 teaspoon sugar
	1/4 teaspoon fresh ground pepper
	5 medium potatoes, peeled,cubed and cooked
	1 cup sliced celery
	1/2 cup chopped onion
	2 hard-cooked eggs, diced

Nutritional information

243.8

Calories

100 g

Calories From Fat

11.2 g

Total Fat

1.9 g

Saturated Fat

54.1 mg

Cholesterol

681.2 mg

Sodium

32.2 g

Carbs

3.3 g

Dietary Fiber

4.2 g

Sugars

4.7 g

Protein

203 g

Serving Size

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Classic Tangy Potato Salad

Name: Classic Tangy Potato Salad
Prep time: 20 min
Total time: 3 h 20 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 2; : 1 1/2; : 1; : 1/4; : 5; : 1; : 1/2; : 2

Features:

Cuisine:

American

The photos are making my mouth water.

200 min
Serves 8
Easy

Ingredients

1
2
1 1/2
1
1/4
5
1
1/2
2

Directions

Classic Tangy Potato Salad

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Steps

1 Done	In Large Bowl Combine Mayonnaise, Vinegar, Salt, Sugar and Pepper.
2 Done	Add Potatoes, Celery, Onion and Eggs; Toss to Coat Well.
3 Done	Cover; Chill to Blend Flavors.