Ingredients
-
8
-
8
-
2/3
-
4
-
1
-
1/4
-
1
-
1
-
-
-
-
-
-
-
Directions
Company’s Comin’ Breakfast Casserole, This makes a scrumptious breakfast Serve with toast and jelly, hash browns and juice You will get rave reviews , Sorry but this turned out too soggy for us I followed the directions and even tried baking it 20 extra minutes, but the bread part was too wet The appearance and fluffiness was nice , Absolutely delicious!!! The casserole is very moist and fluffy Everyone loved it !!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Butter a 13x9-Inch Baking Dish. |
|
2
Done
|
Cube Bread Into Small Pieces; Place in Dish. |
|
3
Done
|
Cube the Cheese and Place in Dish. |
|
4
Done
|
Add Crumbled, Cooked Sausage. |
|
5
Done
|
in a Separate Bowl, Beat Eggs; Add Milk and Seasonings and Mix Well. |
|
6
Done
|
Pour Mixture Over Bread and Cheese. |
|
7
Done
|
Refrigerate Overnight. |
|
8
Done
|
For Breakfast, Bake 1 Hour at 325. |
