Ingredients
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1
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1
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1
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3
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1/2
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-
-
-
-
-
-
-
-
-
Directions
(Copycat) Chi Chi’s Cornbread,This is the BEST corn bread out there and SUPER EASY! Beware it is MOIST! You also can double the recipe to make a thicker batch of corn bread.,I very good. Its a request at holliday meals now,Excellent recipe! The only change I made was in the sugar. It’s too much, and really not necessary when you’re using creamed corn. It still came out just like I remembered. Thanks for sharing!!!
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Steps
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1
Done
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Preheat Oven to 350 Degrees. Mix All Ingredients Together. Bake in a Greased 9x13 Pan For 20-25 Minute. |
