Ingredients
-
6
-
6
-
1
-
1/2
-
8
-
2
-
2
-
1/4
-
-
-
-
-
-
-
Directions
Cordon Bleu Casserole, An easy layered casserole dish that is a snap to prepare definitely easier than the traditional “chicken cordon bleu”!, Liked this a lot! Used the frozen hash browns instead of bread, as suggested by other viewers. Cut recipe in half, used canned chicken and baked in 8×8 dish. Will definitely make again., Liked this a lot! Used the frozen hash browns instead of bread, as suggested by other viewers. Cut recipe in half, used canned chicken and baked in 8×8 dish. Will definitely make again.
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Steps
|
1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
Place Bread Slices in the Bottom of a Greased 9x13-Inch Pan. |
|
3
Done
|
Layer Chicken, Cream Cheese Slices and Ham Over Bread. |
|
4
Done
|
Sprinkle With 1 Cup Shredded Swiss Cheese. |
|
5
Done
|
Top With Broccoli. |
|
6
Done
|
Combine Soup and Pepper; Spoon Over Broccoli. |
|
7
Done
|
Top With Remaining Cheese. |
|
8
Done
|
Bake Uncovered at 350f For 50 to 55 Minutes or Until Bubbly. |
