Ingredients
-
16
-
2 1/2
-
16
-
16
-
6
-
3
-
1/2
-
1/4
-
-
3
-
1/2
-
-
-
-
Directions
Country Brunch Breakfast Casserole, This turns out more like a souffle It is assembled the night before Delicious!, This turns out more like a souffle It is assembled the night before Delicious!
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Steps
|
1
Done
|
Trim Crusts from Bread; Cut Slices in Half. |
|
2
Done
|
Grease a 13 X 9 X 2 Inches Baking Pan (or Slightly Larger) and Layer as Follows: Cover Bottom of Pan With One-Half of Bread, One-Half of Ham and One-Half of Each of the Cheeses. |
|
3
Done
|
Repeat Layers. |
|
4
Done
|
Combine Eggs, Milk, and Seasonings. |
|
5
Done
|
Pour Over Layers; Refrigerate Overnight. |
|
6
Done
|
Remove from Refrigerator 30 Minutes Before Baking. |
|
7
Done
|
Combine Topping Ingredients; Sprinkle Over Casserole. |
|
8
Done
|
Bake 375 For 45-55 Minutes (cover Loosely With Foil to Prevent Top from Over Browning). |
|
9
Done
|
Let Stand 10-15 Minutes Before Cutting Into Squares. |
