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Crab Or Shrimp Dip

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Ingredients

Adjust Servings:
6 ounces crab claw meat or 6 ounces chopped fresh cooked shrimp
1/2 cup mayonnaise
8 ounces cream cheese
2 ounces fancy shredded cheddar cheese
1 garlic clove, minced
1 tablespoon worcestershire sauce (separated in half)
1 dash salt and pepper
1 dash cayenne pepper (optional)

Nutritional information

162.8
Calories
123 g
Calories From Fat
13.8 g
Total Fat
6.2 g
Saturated Fat
44 mg
Cholesterol
258.6 mg
Sodium
4.4 g
Carbs
0 g
Dietary Fiber
1.7 g
Sugars
5.8 g
Protein
47g
Serving Size

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Crab Or Shrimp Dip

Features:
    Cuisine:

    Very good! Used imitation crab, fat free cream cheese, miracle whip. Yum!

    • 80 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Crab or Shrimp Dip, This is always a favorite during the holidays Sometimes I add both crab and shrimp to the dip Serve this on Ritzs crackers or on Waverly type crackers I never have leftovers!, Very good! Used imitation crab, fat free cream cheese, miracle whip Yum!, Delicious and addictive! used about 8 oz of fresh shrimp and only 1/2 tablespoon of the Worcestershire I also added the cayenne A big hit with family and friends and definitely a keeper!


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    Steps

    1
    Done

    Cream Together Cream Cheese and Mayo.

    2
    Done

    Stir in Remaining Ingredients Except Worcestershire, Using a Wooden Spoon.

    3
    Done

    Add 1/2 the Worcestershire; Mix and Taste Before Adding Any More.

    4
    Done

    Chill Well at Least a Hour.

    5
    Done

    Garnish With Shrimp or Cheese and Paprika.

    Avatar Of Vienna Chambers

    Vienna Chambers

    Taco enthusiast crafting unique and flavorful fillings for her dishes.

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