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min

Adjust Servings:

	1 lb backfin crab meat
	8 ounces cream cheese, softened

1187.2

Calories

756 g

Calories From Fat

84 g

Total Fat

50.8 g

Saturated Fat

604.2 mg

Cholesterol

2003.8 mg

Sodium

6.2 g

Carbs

0 g

Dietary Fiber

0.5 g

Sugars

99.2 g

Protein

682g

Serving Size

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Crab Roll Hors Doeuvre

Name: Crab Roll Hors Doeuvre
Prep time: 20 min
Total time: 20 min
Yield: 1
Cuisine: American
Ingredients: : 1; : 8

Features:

Cuisine:

This recipe would be perfect for a cozy night in.

Ingredients

Crab Roll Hors D’Oeuvre,

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1 Done	Season Slightly With Your Choice of the Following: Salt Cream Onion Sherry Pepper Tabasco Mustard Worcestershire Remove All Cartilage from Crabmeat.
2 Done	Very Gently Mix Crab With Cream Cheese, Being Careful not to Break the Pieces.
3 Done	Shape Into a Log, Sprinkle With Parsley, Chill, and Serve With Crackers.