Ingredients
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8
-
3
-
1 - 2
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4 - 8
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1
-
-
-
-
-
-
-
-
-
-
Directions
Creamy Baked Brie With Apples and Maple Syrup, A nice appetizer during the fall Very easy to prepare and can be served at a dinner party I received this recipe from a friend years ago , I never thought that I was ever in any danger of not liking this recipe, it was always a case of how much I liked it-I LOVED it! What’s not to love about hot gooey brie? I skipped the apples and just used ham and salami just delicious!! Made for PRMR , This was delicious, loved it nothing better than a warm yummy brie with apples and the syrup was perfect
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Steps
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1
Done
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Preheat Oven to 350f. |
|
2
Done
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Place Round of Brie Into Glass or Ceramic Pie Dish. Drizzle With Maple Syrup. (note: If You Do not Care For the Rind, You May Slice Off the Top Layer of Rind Before Drizzling With Maple Syrup.). |
|
3
Done
|
Bake 8 to 10 Minutes, or Until Cheese Begins to Melt. |
|
4
Done
|
Arrange Apple Slices and Ham Around Brie and Serve With Baguette Slices. |
|
5
Done
|
Optional: Warm Apple Wedges and Rolls of Ham in Baking Dish With Brie During the Last Few Minutes of Baking. (i Usually Skip This Step.). |
