Ingredients
-
1
-
1/2
-
1/2
-
1/4
-
1/4
-
-
1
-
-
16
-
1
-
1/2
-
1/2
-
1/2
-
1
-
1/2
Directions
Creamy Chipotle Lime Grilled Shrimp, Can either serve as a main dish or an appy For a little something extra, spread the Creamy Chipotle Sauce on your favorite burger, grilled chicken, or steak , Can either serve as a main dish or an appy For a little something extra, spread the Creamy Chipotle Sauce on your favorite burger, grilled chicken, or steak
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Steps
|
1
Done
|
Put the Shrimp in a Colander and Rinse Under Cold Water. Shake Off Any Excess Water and Pour Into a Large Shallow Pan. |
|
2
Done
|
Mix All of the Marinade Ingredients in a Bowl With a Wire Whisk Until Combined. Pour the Mixture Over the Shrimp and Toss So They Are Fully Coated. Cover the Pan With Plastic Wrap and Refrigerate For 2-4 Hours. |
|
3
Done
|
For the Creamy Chipotle Sauce: in a Mixing Bowl, Combine the Sour Cream With Chipotle Chili Powder, Ground Cumin, Salt, Pepper, Minced Chipotle Chili and Adobo Sauce. Mix Until Fully Combined, Cover, and Refrigerate For 2 Hours (or Overnight For Best Results). |
|
4
Done
|
Start Your Outdoor Grill or Heat a Grill Pan on High and Coat With a Thin Layer of Olive Oil. Using a Pair of Tongs, Put All of the Shrimp Onto the Hot Grill. (if You Are Using an Outdoor Grill, You May Want to Skewer the Shrimp Together). Cook For Approximately 2 Minutes on Each Side, or Until They Turn Pink in Color. |
|
5
Done
|
Serve the Shrimp Hot With a Drizzle of the Creamy Chipotle Sauce. or, Chill the Shrimp and Use the Sauce as a Dip. |
