Ingredients
-
1
-
1
-
4
-
2
-
-
3/4
-
1
-
3
-
2
-
2
-
-
-
-
-
Directions
Creamy Strawberry Puff Pancake, This is so yummy I love making this when the strawberries are in season My family asks for this every spring , Made & reviewed for Kid Friendly Recipe Tag! Every Sunday I make pancakes for the family – it’s tradition yesterday, we tried these & were very impressed We decided that this pancake is a cross between a regular pancake french toast – delicious! This pancake recipe will definitely be on rotation 🙂
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Steps
|
1
Done
|
Heat Oven to 450. |
|
2
Done
|
Lightly Spoon Flour Into Measuring Cup; Level Off. |
|
3
Done
|
in Medium Bowl, Combine Flour, Milk and Eggs; Beat With Wire Whisk Until Smooth. |
|
4
Done
|
Melt Butter in Medium Ovenproof Momstick Skillet Over Medium High Heat. |
|
5
Done
|
Tilt Skillet to Coat Bottom With Melted Butter. |
|
6
Done
|
Immediately Pour Batter Into Hot Skillet. |
|
7
Done
|
Bake at 450 For 20 to 25 Minutes or Until Puffed and Golden Brown. |
|
8
Done
|
Meanwhile, in Small Bowl, Combine Ricotta Cheese, Orange Peel and 2 T. Powdered Sugar; Mix Well. |
|
9
Done
|
Spoon Jelly Into Small Microwave Safe Bowl; Cover With Microwave Safe Plastic Wrap. |
|
10
Done
|
Microwave on High For 10 to 15 Seconds or Until Melted. |
|
11
Done
|
Stir Until Smooth. |
|
12
Done
|
Remove Pancake from Oven; Pancake Will Collapse. |
|
13
Done
|
Immedietely Spoon Ricotta Cheese Mixture Over Pancake. |
|
14
Done
|
Top With Strawberries; Drizzle With Melted Jelly. |
|
15
Done
|
Sprinkle Remaining T Powdered Sugar Over Top. |
