Ingredients
-
12
-
6
-
2
-
1
-
1/2
-
2
-
1
-
-
6
-
4
-
2
-
1
-
-
-
Directions
Tuna Sandwich Casserole, Take a tuna sandwich, and add eggs, milk and canned soup = tuna sandwich casserole!, I chose this recipe as one of my PAC babies as it had no reviews and I love being the first to review Besides it sounded just enough different from the usual tuna casseroles that we enjoy that I really wanted to try it Glad I did, it was good, though I think I may still prefer noodles as I’m not a big soaked bread person- but the flavors all came through nicely and DH really enjoyed it, will be having left overs tonight Made for Spring PAC 2013
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Steps
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1
Done
|
Grease a 3-Quart Rectangular Baking Dish; Set Aside. |
|
2
Done
|
Trim the Crusts from the Bread Slices. Spread a Side of 6 of the Bread Slices With Half of the Softened Butter. Place the Bread Slices , Buttered Side Up Over the Bottom of the Prepared Baking Dish, Trimming Slices as Necessary to Fit; Set Aside. |
|
3
Done
|
in a Large Bowl, Stir Together the Tuna, Celery, Onion, and Garlic. Add the Mayonnaise and Spices; Stir to Combine All of the Ingredients. |
|
4
Done
|
Spread the Tuna Mixture Over the Buttered Bread Slices in the Baking Dish. Spread the Remaining Butter Over a Side of Each of the Remaining Bread Slices. Place the Bread Slices, Buttered Side Up, Over the Tuna Mixture, Trimming the Slices as Necessary to Fit. |
|
5
Done
|
in a Large Bowl Using a Wire Whisk, Beat the Eggs. Stir in the Milk and Undiluted Cream of Mushroom Soup; Mix Well. Carefully Pour the Soup Mixture Evenly Over the Bread and Tuna Layers in the Baking Dish. Cover the Baking Dish and Chill in the Refridgerator Overnight. |
|
6
Done
|
Preheat the Oven to 350 Degrees. Bake the Casserole, Uncovered, in the Oven About 1 Hour or Until the Top of the Casserole Is Golden Brown. |
