Ingredients
-
5
-
1
-
3
-
2
-
2
-
2
-
1
-
3/4
-
5
-
3
-
-
-
-
-
Directions
Spicy Fish Fry,Spicy fry. (used Tilapia),Spicy fry. (used Tilapia)
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Steps
|
1
Done
|
Cut the Fish Fillets Into Good Size Pieces. |
|
2
Done
|
Clean the Pieces and Dry Them. |
|
3
Done
|
Soak the Pieces in Lime Juice For About 30 Minutes. |
|
4
Done
|
Meanwhile Grind the Remaining Ingredients (except Rice Flour and Coloring) Into Fine Paste. |
|
5
Done
|
Add the Rice Flour and Food Coloring to Make a Thick Batter. Add Little Water If Necessary. |
|
6
Done
|
Put the Fish in This Batter So That They Are Immersed Completely. Let Is Marinate For 30 Minutes. |
|
7
Done
|
Heat Oil in a Pan. Fry the Fish Until It Gets Browned on One Side. |
|
8
Done
|
Turn Over and Brown the Other Side. |
|
9
Done
|
Drain Any Excess Oil, Garnish With Finely Chopped Cliantro and Serve. |
