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Crispy Baked Sweet and White Potato Fries

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Ingredients

Adjust Servings:

	1 1/2 lbs sweet potatoes, cut into spears (about 3)
	1 1/2 lbs white potatoes, idaho (about 3) or 1 1/2 lbs russet potatoes, cut into spears (about 3)
	1/2 cup zesty italian dressing
	1/3 cup parmesan cheese, grated
	3 tablespoons fresh parsley, chopped
	salt
	pepper

Nutritional information

208.5

Calories

49 g

Calories From Fat

5.5 g

Total Fat

1.4 g

Saturated Fat

3.7 mg

Cholesterol

558.5 mg

Sodium

36 g

Carbs

4.3 g

Dietary Fiber

5.6 g

Sugars

4.6 g

Protein

190g

Serving Size

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Crispy Baked Sweet and White Potato Fries

Name: Crispy Baked Sweet and White Potato Fries
Prep time: 20 min
Total time: 1 h 30 min
Yield: 8
Cuisine: American
Ingredients: : 1 1/2; : 1 1/2; : 1/2; : 1/3; : 3

Features:

Cuisine:

American

From Food & Family magazine put out by Kraft, this is a lovely side dish or makes a great snack-crispy and delicious!

90 min
Serves 8
Easy

Ingredients

1 1/2
1 1/2
1/2
1/3
3

Directions

Sweet & White Potato Spears, From Food & Family magazine put out by Kraft, this is a lovely side dish or makes a great snack-crispy and delicious!, Nice potato dish! The use of both types of potatoes was a nice touch used homemade Italian dressing Thanks for sharing!

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Steps

1 Done	Preheat Oven to 375*f.
2 Done	Toss Potatoes With Dressing.
3 Done	Place on a Lightly Greased Baking Sheet or 15"x10"x1" Baking Pan.
4 Done	Cook 30 Minutes. Turn Potatoes, and Cook an Additional 30 Minutes, Sprinkling With Cheese During the Last 5 Minutes of Baking.
5 Done	Remove from Oven and Sprinkle Parsley Over Potatoes. Salt and Pepper to Taste. Enjoy!
6 Done	Makes 8 Servings.